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    Kerang Kering/ Dried Scallops/ 干贝

    Kerang Kering/ Dried Scallops/ 干贝

    Description

    Dried scallop or conpoy, is made from the adductor muscles of scallops. Pungent and compact, it has a highly concentrated flavor of the sea.It is often used in congees, soups, and sauces to infuse a rich, savory flavor without adding any meat or stock to the dish. Dried scallop is like a stock cube. It has a superior taste and is even very tasty itself.